saffron Archives

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IRR

USD

Exchange Rate

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Updated weekly

Market Information

Harvest Season

Late September to early October

Peak Sales Period

Late October to December

Standard Weight (1 Man)

Approximately 2.3 kilograms

Data Source

Iranian Saffron Exchange

Historical pricing data spans from 2007 to present. All prices represent wholesale market rates.

Current Market Prices

negin saffron
- Appearance: Long, thick, and completely red strands without any yellow or white parts
- Coloring strength: Very high (260 crocin units or more)
- Aroma and taste: Strong aroma, natural bittersweet taste
pushal saffron
- Color strength: 170 to 250 crocin units
- Appearance: Thick red strands with pale yellow tips
- Properties: Powerful antioxidant, boosts immunity, mood-enhancing, aids digestion, and supports heart health
- Strong and authentic aroma and flavor; suitable for cooking and herbal tea
- More economical than Sargol saffron, but with greater benefits due to the presence of cream
- Produced in the regions of Qaenat, Khorasan, and Torbat Heydarieh
shebhe negin saffron
- High quality and reasonable price
- Suitable for household use, cooking, medicinal purposes, and even export
- Color: Dark red with slight yellow or orange streaks at the ends
- Aroma and flavor: Strong, pleasant, and slightly milder than Negin
- Coloring strength: 210 to 250 crocin units (very high)
- Properties: Rich in antioxidants, boosts the immune system, improves mood and memory
royal negin saffron
- Color: Uniform and vibrant red, without white or orange parts.
- Aroma and Taste: Strong and natural aroma, bittersweet taste.
- Coloring Strength: Very high (grade 260-360), rich in crocin.
bunch saffron
- Natural and Authentic: Whole saffron strands (red, yellow, and white) directly from Khorasan farms, without additional processing.
- Unique Aroma and Flavor: Its natural safranal imparts an exceptional fragrance and distinct taste to dishes and teas.
- Economical and High-Quality: Cost-effective saffron retaining all its properties, ideal for home use.
White Saffron (Konj)
- White saffron stigma, no coloring
- Aroma and flavor: Similar to saffron, strong and pleasant
- Benefits: Supports digestion, heart health, mood enhancement
- Components: Vitamins B and C, iron, potassium
- Uses: Cooking, herbal tea, pharmaceutical and cosmetic industries
super negin saffron ghalemdar
- Quality: Premium grade saffron with a crocin color strength of 250–320 units.
- Appearance: Red, large, smooth stigmas, free of white parts or breakage.
- Uses: Culinary (rice, stews, desserts), pharmaceutical, and cosmetic industries.
- Properties: Antioxidant, anti-depressant, improves sleep and skin health.
Saffron Powder
Saffron Powder is not a kind of saffron such as Negin orPushal
120 IRR
per kilogram
Sargol Saffron
Sargol Saffron consists only of Dark Red Stigma(thread) Tips, and all the white and orange parts are removed.
150 IRR
per kilogram
Super Negin saffron
The most expensive and rare trim of Saffron. Super Negin saffron is known not only for being the most potent but also for its aesthetically pleasing features. Super Negin threads are longer in length and contain no yellow or orange threads. The threads are cut symmetrically and contain no crumbs.

bunch saffron

Natural and Authentic: Whole saffron strands (red, yellow, and white) directly from Khorasan farms, without additional processing.
Unique Aroma and Flavor: Its natural safranal imparts an exceptional fragrance and distinct taste to dishes and teas.
Economical and High-Quality: Cost-effective saffron retaining all its properties, ideal for home use.

standard Quality

per kilogram

negin saffron

Appearance: Long, thick, and completely red strands without any yellow or white parts
Coloring strength: Very high (260 crocin units or more)
Aroma and taste: Strong aroma, natural bittersweet taste

standard Quality

per kilogram

pushal saffron

Color strength: 170 to 250 crocin units
Appearance: Thick red strands with pale yellow tips
Properties: Powerful antioxidant, boosts immunity, mood-enhancing, aids digestion, and supports heart health
Strong and authentic aroma and flavor; suitable for cooking and herbal tea
More economical than Sargol saffron, but with greater benefits due to the presence of cream
Produced in the regions of Qaenat, Khorasan, and Torbat Heydarieh

standard Quality

per kilogram

royal negin saffron

Color: Uniform and vibrant red, without white or orange parts.
Aroma and Taste: Strong and natural aroma, bittersweet taste.
Coloring Strength: Very high (grade 260-360), rich in crocin.

standard Quality

per kilogram

[saffron_chart]

Top Export Countries

[saffron_exporters]

Top Saffron Producers

[saffron_producers]

Harvest Season

Peak Sales Period

Standard Weight (1 Man)

Data Source

negin saffron

pushal saffron

shebhe negin saffron

royal negin saffron

bunch saffron

White Saffron (Konj)

super negin saffron ghalemdar

Saffron Powder

Sargol Saffron

Super Negin saffron