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In this model of saffron, there is no mention of the yellow part or the saffron root. And the coloring power in this type of saffron is very high.

Negin saffron is called the most beautiful type of saffron, and the bigger the saffron, the more expensive the price and its name is changed to super.

Pushal saffron, in which the stigmas of saffron are very thick and as a result, have less wrinkles than other types of saffron and have a much higher coloring power. The amount of yellowness or cream in this category is less and the pens are bigger.

Iran produce 94 percent of world saffron

Harvesting saffron
saffron price
Premium Saffron Products
  • Appearance: Long, thick, and completely red strands without any yellow or white parts
  • Coloring strength: Very high (260 crocin units or more)
  • Aroma and taste: Strong aroma, natural bittersweet taste
  • Color strength: 170 to 250 crocin units
  • Appearance: Thick red strands with pale yellow tips
  • Properties: Powerful antioxidant, boosts immunity, mood-enhancing, aids digestion, and supports heart health
  • Strong and authentic aroma and flavor; suitable for cooking and herbal tea
  • More economical than Sargol saffron, but with greater benefits due to the presence of cream
  • Produced in the regions of Qaenat, Khorasan, and Torbat Heydarieh
  • High quality and reasonable price
  • Suitable for household use, cooking, medicinal purposes, and even export
  • Color: Dark red with slight yellow or orange streaks at the ends
  • Aroma and flavor: Strong, pleasant, and slightly milder than Negin
  • Coloring strength: 210 to 250 crocin units (very high)
  • Properties: Rich in antioxidants, boosts the immune system, improves mood and memory
  • Color: Uniform and vibrant red, without white or orange parts.
  • Aroma and Taste: Strong and natural aroma, bittersweet taste.
  • Coloring Strength: Very high (grade 260-360), rich in crocin.
  • Natural and Authentic: Whole saffron strands (red, yellow, and white) directly from Khorasan farms, without additional processing.
  • Unique Aroma and Flavor: Its natural safranal imparts an exceptional fragrance and distinct taste to dishes and teas.
  • Economical and High-Quality: Cost-effective saffron retaining all its properties, ideal for home use.
  • White saffron stigma, no coloring
  • Aroma and flavor: Similar to saffron, strong and pleasant
  • Benefits: Supports digestion, heart health, mood enhancement
  • Components: Vitamins B and C, iron, potassium
  • Uses: Cooking, herbal tea, pharmaceutical and cosmetic industries

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